EMAC director, Dr. Nicholas Kalaitzandonakes, discussed the economic impacts of agrifood innovation in the Center for Food Integrity (CFI) 2013 Summit that took place in Chicago last week. Other speakers that participated in the Summit included Mark Lynas, John Lamb, Abt Associates, Linda Eatherton, U.S. Farmers and Ranchers Alliance, Sue Hensley, National Restaurant Association and CFI’s CEO, Charlie Arnot.