Recent Publications:

  • Kalaitzandonakes, N., P. Philips, S. Smyth and J. Wesseler (eds.) The Coexistence of Genetically Modified, Organic and Conventional Foods: Government Policies and Market Practices, Springer, New York, 2016.
  • Smyth, S., D. Castle and P. Phillips. 2014. Handbook on Agriculture,  Biotechnology and Development. Wallingford, UK: Edward Elgar.
  • P. Phillips, G Webb, J Kardwandy & C Ryan. 2012. Innovation in Agri-food Research Systems: Theory and Case Studies. Cheltham, UK: CABI.
  • Phillips, P. 2007. Governing transformative technological innovation: Who’s in charge? Wallingford, UK: Edward Elgar.